THE MENU

The menu changes twice a year, and the chef cooks various creations every day according to the season and local ingredients

The restaurant menu
The drinks menu

EXPLORE OUR FORMULAS

Lunch menu from Monday to Friday

 Starter + main course or main course + dessert for 18€ with a glass of wine or a coffee

Tapas everyday after 3pm.

1 bottle of organic wine + shared deli meat and cheese plate for 32€

Snacking everyday from 3pm – 6pm

A sweet crepe for 5€ and with a hot beverage 8€

Happy Hour everyday from 4pm

Pelforth 5€, Heineken and Edelweiss 6€, Cocktail 6€

THE MENU

The menu offers French organic wines.

For dessert? Le Café Gourmande : composed of a crème brulée, an almond financier, a chocolate fondant and a crepe of course or the Kinder Tartelette: a pastry filled with chocolate Kinder pastry cream, it is THE gourmet dessert that reminds us of childhood; or home-made ice creams from “La Compagnie des Desserts”, made in France.

From 4pm , enjoy Happy Hour drinks such as homemade cocktails (the famous Mango Passion Mojito or the Sex on the Beach) or tap beers with a Pelforth for 5€, and Heineken or Edelweiss for 6€.

Try our homemade tapas especially made for you !

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